Even if you live in a skyscraper in Buckhead or Midtown Atlanta, you don’t have to go very far to find a rural vibe since nothing says “country” like standing face-to-face with a cow. And cattle can be found in all 159 counties in Georgia. According to the USDA, Georgia is the nation’s 28th largest producer of cattle and calves with 1.02 million head. The beef industry contributes $3 billion to Georgia’s economy each year.
Of course every hamburger- and steak-loving American understands the need to raise cattle. But if you live in Atlanta, purchasing beef that was raised in Georgia requires reading labels. It is available, but not necessarily every plastic-wrapped package at your grocer has been sourced locally.
Among the options available to anyone who is interested in purchasing Georgia grown beef: